Blueberry Pancakes 7-24-10

Blueberry proof

Check out the blueberries

Serving Suggestion

The banana was for the babies

The usual crew – no visitors 🙁 .  I need to start cooking earlier because the babies want to eat early.  I would like to have a few ready for them when they start yelling.  So Blueberry pancakes…we used a major brand complete pancake mix and a can of blueberries.  They were OK but nothing special.  We did not have blueberry syrup;  we used just a little maple syrup because the pancakes were pretty sweet already.  They made good snacking throughout the day.

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2 Responses to Blueberry Pancakes 7-24-10

  1. Rebecca Shackelford says:

    I have to admit to being a little disappointed in you. Canned blueberries? Fresh is always best, but frozen run a very close second. BTW – when using frozen (or even canned) toss the blueberries with the dry ingredients first to coat them. This keeps your batter from turning blue.

    • Greg says:

      If I thought of frozen blueberries I might have used them but I will probably not use fresh often because I don’t want to pick stems off them. Keep in mind Syrup Saturday constant #4. I like the tossing in the dry ingredients thing.

      Good stuff !! Keep it coming, but MY BATTER WAS NOT BLUE.

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